The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high quality product and best in class hospitality, while also meeting financial goals and driving a positive work environment. You will oversee the development and implementation of

The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high quality product and best in class hospitality, while also meeting financial goals and driving a positive work environment. You will oversee the development and implementation of

The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services. The Director ensures client, customer service/satisfaction with efficient cost effective management that both m

such as payroll, scheduling, ordering, daily recaps, etc. Monitor food waste. Assist in completing inventory process and ordering necessary items Monitor labor and payroll costs. Check bar controls, shot glass use, red lining, bottles totally empty. Must be familiar with and adhere to all liquor liability laws Dram Shop Act Prohibiting the sale/service of alcohol to intox

Club Executive Chef Job Locations US TX Austin Requisition ID 2024 107563 # of Openings 1 Category (Portal Searching) Culinary Overview Barton Creek Country Club's success is due to its dedicated, intelligent and self motivated family of associates who work together to deliver personalized service to the club's members and maintain the company's trademark high standards.

We are seeking a Patient Food Services Manager to lead our Patient Services Team in an Acute Care setting in Houston, TX . Key Responsibilities Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population Hires, directs, coaches, trains, and develops patient service team members Complies with dietary rest

Director of Food & Beverage Job Locations US TX Dallas Requisition ID 2024 109183 # of Openings 1 Category (Portal Searching) Food & Beverage Overview Dallas Hotel The Omni Dallas Hotel, in the center of the revitalized downtown Dallas, is connected via sky bridge to the Dallas Convention Center and close to restaurants, shops, entertainment and more! The Omni Dallas Hote

Director of Food and Beverage|Entertainment District Job Locations US TX Frisco Requisition ID 2024 109154 # of Openings 1 Category (Portal Searching) Food & Beverage Overview THE MODERN HOME OF AMERICAN GOLF Located 30 miles north of downtown Dallas, Omni PGA Frisco Resort is the largest resort currently in development in the country. Opening spring 2023, the resort will

Working as a Director of Dining Services , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following K

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Job Description At Chuck E. Cheese, we build careers around great food, family and fun! Our purpose and passion is to create the best place for kids and families to eat and play! Ready to take your manage

The Director of Catering leads, manages, and coordinates catering sales efforts while assisting in execute items related to the entire operation of the conference. The Director of Catering will also work with Director of Sales and Marketing in setting the annual budget. Key Responsibilities Assist in directing the hotel in the development, implementation and achievement o

NOW HIRING FOOD & BEVERAGE MANAGER TO JOIN OUR TEAM (AMERICAN AIRLINES, DFW AIRPORT) Our F&B Manager will lead the American Airlines Lounge operations (DFW Airport). They will lead the charge in ensuring the guests receive exceptional guest service and exceptional food and beverage offerings, each and every day. Our F&B Manager ensures that all menu items are prepared, po

Working as a Director of Dining Services , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following K

1400 Golf Members 200 Tennis Members 680 Social Members 100 Golf Member in Waiting Role Summary As the strategic business leader, the General Manager will orchestrate all facets of the club operations, enhancing our esteemed membership experience. This pivotal role demands a blend of strategic oversight and operational agility, ensuring outstanding financial performance,

Food and Beverage Manager Job Locations US TX Austin Requisition ID 2024 109061 # of Openings 1 Category (Portal Searching) Food & Beverage Overview Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self motivated family of associates who work together to maintain the company's trademark high standards. If you would lik