The primary purpose of the Banquet Manager is to deliver exceptional events while ensuring that Atrium core values and all standard operating procedures pertinent to the Banquet Department are being followed by all Associates, including brand and Atrium requirements. Work Performed The Banquet Manager will be tasked with the following duties, responsibilities, and assignm

The primary purpose of the Catering Sales Manager is to optimize catering revenue through (1) maximizing catering opportunities consistent with the property's business plan; and (2) effectively detail and service all groups personally booked. Work Performed The Position will be tasked with the following duties, responsibilities, and assignments Generate catering revenue c

Front Desk Agent Job Locations US TX Frisco Requisition ID 2024 47834 Category Front Desk / Guest Services Position Type Regular Full Time FLSA Status Non Exempt Location Name The Westin Dallas Stonebriar About Us The Westin Dallas Stonebriar Golf Resort & Spa takes an intuitive approach to the well being of our guests. Luxurious in experience, but not too uptight. We pro

At Winchester Interconnect, we dream big, have fun, and get stuff done! Our mission is to inspire the most innovative team, designing and delivering interconnect solutions that empower customers to shape the future. How do we do that? We focus on our people. We're committed to engaging talent of all experiences, skill sets, backgrounds, and walks of life. Come be a part o

Perform all methods of cookery, portion control, garnishing of dishes and follow recipes in accordance with standards set forth by Executive Chef. Follow direction of Resort Executive Chef, Managing Chef and/or Sous Chefs in maintaining the highest standards of food quality, taste and production. ESSENTIAL JOB FUNCTIONS Ensure production of food in a timely manner. Prepar

We are looking for a person that is outgoing, positive, patient and able to make any guest feel "at home" on the property. This person will assist with transporting luggage, listening to guests and helping to accommodate their requests. PM Guest Services Attendant shift is 3pm to 11pm. Responsibilities Greets all guests with a smile making them feel welcome. Administer ch

We are looking for an outgoing and responsible Lifeguard to join our team from March to August. We are located in the beautiful hill country of Boerne, TX. Responsibilities Must be able to watch and listen for distressed swimmers. Must be proactive by noticing unsafe situations for swimmers and willing to caution swimmers. Maintains order of equipment and areas surroundin

Benefits Medical, Dental, Vision Insurance Paid vacation, paid Holidays 401k plan with employer match Long and short term Disability Major Illness Insurance Accident Insurance Limited access to some resort amenities (Golf, etc) Retail and dining discounts Discounts at all Crescent Hotels & Resorts properties The lake life is calling. Where genuine Texas Hospitality meets

Benefits Medical, Dental, Vision Insurance Paid vacation, paid Holidays 401k plan with employer match Long and short term Disability Major Illness Insurance Accident Insurance Limited access to some resort amenities (Golf, etc) Retail and dining discounts Discounts at all Crescent Hotels & Resorts properties The lake life is calling. Where genuine Texas Hospitality meets

Join our culinary team at Perot Cafe with Wolfgang Puck Catering and elevate your passion for food to new heights! We are seeking a talented Sous Chef who is ready to bring their creativity and expertise to the table. As a Sous Chef, you will work closely with our Executive Chef to create unforgettable dining experiences, utilizing the finest ingredients and innovative te

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv